Round Steak & Gravy with Mashed Pototoes

This is the perfect meal for days when you wake up and everything outside is frosted and the weather is chilly and all you wanna do is snuggle up with your loved ones and watched movies and drink hot cocoa! Yes this is the recipe for those days 100%! Its the perfect meal to fill your home with delicious smells and then also fill your belly with content! I live for meals like this & my home full of boys do too! 

Ingredients:

For the Steak: 

• 4 to 6 slices of Round Steak
• 2 Pouches of Onion Gravy
• 2 C of Hot Water
• 1 Medium Yellow Onion, Sliced
• 3 Cloves of Garlic, Peeled and Smashed
• 2 TBSP of butter
• 
  

For the Mashed Potatoes: 

• 5 medium sized russet potatoes
• s & p to tast
• Garlic powder to taste 
• 6 TBSP of butter
• 1/ 2 cup to start of milk to heavy whipping cream (add more if desired for thickness)

For the Buttered Corn: 

• 2 1/2 cups frozen corn
• 5 TBSP of butter
• s & p to taste
• parsley flakes

I made the meat in my Instant Pot, I will add adjustments for a crock or an oven in the instructions.

INSTRUCTIONS: 

• Use a skillet and 1 T of butter to sear off both sides of your round steak. I only cooked these on each side for 2 to 3 minutes.
• In your Instant Pot, sauté the onions and the garlic in 1 T of Butter.
• Add the slices of meat to the pot.
• Add the two pouches of the gravy to 2 C of hot water and dissolve.
• Pour over the meat and onions.
• Set your Instant Pot to the meat setting and cook on high pressure for 30 minutes.
• Release the steam and you are ready to serve on top of mashed potatoes with a side of buttered corn.

 If you want to make this recipe in your crock pot, sear the meat in the skillet, and brown the onions  in the same skillet and add the gravy mix to your crock and cook on low 8 to 10 hours. Remember to keep the lid on your crock or it will take longer. If you are making this in the oven, do the same steps as the crock, but place the meat, onions and gravy in a casserole dish, cover with foil and bake at 350 degrees for 2.5 hours. 

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